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Introduction to the advantages of biscuit residue

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  • Time of issue:2019-07-04 15:06
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(Summary description)Biscuit residue (for suckling pigs and pets) is a new type of fat energy feed product with high cost-effectiveness and high palatability. The energy significantly improves the immunity of livestock and poultry, enhances the resistance of livestock and poultry to diseases, and strengthens the digestive characteristics of animals The digestion and absorption of various nutrients in the gastrointestinal tract. Shorten the weaning cycle of suckling pigs, improve the digestion ability of piglets after weaning, reduce weaning stress, accelerate the increase of post-weaning weight, improve piglet survival rate, and solve suckling pig diarrhea. Product characteristics: solid powder, good fluidity.

Introduction to the advantages of biscuit residue

(Summary description)Biscuit residue (for suckling pigs and pets) is a new type of fat energy feed product with high cost-effectiveness and high palatability. The energy significantly improves the immunity of livestock and poultry, enhances the resistance of livestock and poultry to diseases, and strengthens the digestive characteristics of animals The digestion and absorption of various nutrients in the gastrointestinal tract. Shorten the weaning cycle of suckling pigs, improve the digestion ability of piglets after weaning, reduce weaning stress, accelerate the increase of post-weaning weight, improve piglet survival rate, and solve suckling pig diarrhea.
Product characteristics: solid powder, good fluidity.

  • Categories:company news
  • Author:
  • Origin:
  • Time of issue:2019-07-04 15:06
  • Views:
Information
Biscuit residue (for suckling pigs and pets) is a new type of fat energy feed product with high cost-effectiveness and high palatability. The energy significantly improves the immunity of livestock and poultry, enhances the resistance of livestock and poultry to diseases, and strengthens the digestive characteristics of animals The digestion and absorption of various nutrients in the gastrointestinal tract. Shorten the weaning cycle of suckling pigs, improve the digestion ability of piglets after weaning, reduce weaning stress, accelerate the increase of post-weaning weight, improve piglet survival rate, and solve suckling pig diarrhea.
Product characteristics: solid powder, good fluidity.
 
Nutrition: Protein: 7% Fat: 15% Ash: 1.5% Moisture: 10% Total Sugar: 15%
 
Amino acid: Aspartic acid: 0.31 Chromic acid: 0.19 Threonine: 0.19 Phenylalanine: 0.5
 
Serine: 0.29 Lysine: 0.21 Glutamic acid: 2.08 Ammonia: 0.18
 
Glycine: 0.19 Histidine: 0.19 Alanine: 0.26 Arginine: 0.18
 
Cystine: 0.33 Proline: 0.5 Valine: 0.46 Methionine: 0.4
 
Leucine: 0.54 Iso: 0.4
 
Advantage:
 
1. Smell (extra-concentrated biscuit original milk flavor)
 
2. High fat (derived from refined vegetable oil, salad oil, full emulsification process)
 
3. Protein (from flour, starch, rice flour, dairy products, eggs)
 
4. High sugar content (use first-grade granulated sugar, derived from sucrose, glucose, maltose, lactose)
 
5. Palatability (international high standard food flavor)
 
6. Fresh (all non-molded biscuits from food companies, no expired or spoiled products)

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